Leaf Description: Vibrant, deep red stems with large, dark green leaves
Taste: Mildly sweet and earthy flavor, ideal for cooking, steaming, or adding to salads
Product Details:
Germination Rate: High, ensuring reliable growth
Seed Freshness: Premium quality for optimal germination
Shelf Life: Best used within one year for maximum viability
Sourcing: Sustainably harvested
Planting Instructions:
Seed Preparation:
Indoor Start: Start seeds indoors 4-6 weeks before the last frost date, or sow directly outdoors after the danger of frost has passed.
Outdoor Sowing: Direct sow outdoors when the soil temperature reaches at least 50°F (10°C).
Sowing Instructions:
Spacing: Space plants 12-18 inches apart, with rows 24-36 inches apart.
Planting Depth: Sow seeds ½-1 inch deep.
Watering: Keep the soil consistently moist, especially during germination and early growth stages.
Care & Maintenance:
Watering: Water regularly to keep the soil moist, but not waterlogged. Rhubarb chard thrives in moist conditions, but ensure good drainage to avoid root rot.
Fertilization: Apply a balanced fertilizer or compost to provide nutrients, especially nitrogen for robust leaf growth.
Mulching: Mulch around plants to help retain moisture, suppress weeds, and keep roots cool during hot weather.
Harvesting:
Harvest Time: 50-60 days after planting when the leaves are large enough to harvest, or when the stems are bright and vibrant.
Harvesting Method: Harvest the outer leaves first, cutting at the base of the plant. Be sure to leave the inner leaves to continue growing for future harvests.
Storage:
Storage: Fresh chard can be stored in the refrigerator for up to a week. For longer storage, it can be frozen after blanching.
Enjoy adding this vibrant, flavorful chard to your garden, perfect for fresh salads or cooked dishes!
CHARD RHUBARB Seeds for Vibrant Gardens | Buy Seeds Onlineالسعر بعد الخصم$24.00 AUD
