Onion Rijnsburger Seeds – Elevate Your Gardening with Robust, High-Yielding Onions!

Key Attributes:

• Mature Height: 12–18 inches
• Light Requirements: Full sun
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0–7.0
• Uses: Ideal for culinary applications, storage, and pickling
• Pack Sizes: 100 pcs, 500 pcs, 1000 pcs

Product Details:
Onion Rijnsburger Seeds are a fantastic choice for gardeners who want robust, high-yielding onions with excellent storage capabilities. Known for their rich flavor and versatility in cooking, pickling, and long-term storage, Rijnsburger onions grow to a mature height of 12–18 inches.

Planting Instructions:

• Seed Preparation:

  • Soak the seeds in water for 12–24 hours before sowing to soften the seed coat and promote faster germination.

• Sowing:

  • Start seeds indoors 8–10 weeks before the last expected frost date using seed trays filled with a high-quality seed-starting mix.
  • Plant seeds 1/4 inch deep and cover lightly with soil.

• Germination:

  • Keep the seed trays in a warm location (68–75°F or 20–24°C).
  • Maintain consistent moisture by watering gently and regularly.
  • Germination typically occurs within 7–14 days.

• Transplanting:

  • Harden off seedlings by gradually exposing them to outdoor conditions for 7–10 days before transplanting.
  • Transplant seedlings into the garden when they are 4–6 inches tall and after the danger of frost has passed.
  • Space plants 4–6 inches apart in rows 12–18 inches apart.

Care and Maintenance:

• Watering:
  • Water regularly, providing about 1 inch of water per week. Avoid overhead watering to reduce the risk of disease.
• Mulching:
  • Apply mulch around plants to retain moisture and suppress weeds.
• Harvesting:
  • When the tops begin to yellow and fall over, stop watering to allow the onions to mature and dry out for harvest.

Enjoy a successful harvest with these reliable and flavorful onions, perfect for culinary use and long-term storage.  Happy Gardening!