Soil: Well-drained, fertile soil with a pH of 6.0-7.0.
Uses: Ideal for salads, stir-fries, and soups; both leaves and stems are edible.
Pack Sizes: 100, 500, or 1000 seeds available.
Planting Instructions:
Preparation: Soak seeds in warm water for 12-24 hours to boost germination.
Sowing: Plant seeds 1/4 inch deep in trays or directly in the garden, spacing them 2-3 inches apart.
Germination: Keep soil moist and maintain 65-75°F. Germination occurs in 7-14 days.
Transplanting:
Transplant when seedlings have 2-3 true leaves. Space plants 10-12 inches apart in rows 18-24 inches apart. Gradually acclimate seedlings to outdoor conditions before transplanting.
Care Tips:
Water regularly to keep soil evenly moist.
Mulch to retain moisture and reduce weeds.
Harvest young leaves for salads and mature stems for cooking.
Enjoy your homegrown Asparagus Lettuce Celtuce
Lettuce Celtuce Heirloom Vegetable Seeds, for Gardening Ideal for Home Seeds For Plantingالسعر بعد الخصم$14.00
