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Ideal Location: Romano Pole Beans thrive in full sun, requiring a spot with at least 6 hours of direct sunlight each day. Ensure the soil is well-drained and loosened to a depth of 6-8 inches to create the perfect growing environment for strong, healthy vines.
Support System: As pole beans are climbing plants, provide sturdy support such as trellises, stakes, or teepees. This will allow the vines to grow upward, optimizing space and encouraging higher yields of tender, flavorful beans.
Planting Instructions: Plant the seeds 1 inch deep and space them 3 inches apart for optimal growth. After sowing, gently press the soil to ensure good seed-to-soil contact and help with germination.
Watering Needs: Keep the soil consistently moist but not soggy. Water thoroughly, ensuring the beans are hydrated without over-wetting the soil. A gentle watering method helps protect the seeds and young plants from being disturbed.
Harvesting Tips: Romano Pole Beans mature in 60-70 days, ready for harvest when they are about 6 inches long and tender. Gently pinch or cut the beans from the vines to avoid damaging the plant, and enjoy fresh, flavorful beans for a variety of culinary uses.
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