Cucumber Lemon Seeds - Grow Refreshing and Unique Lemon-Flavored Cucumbers

Cucumber Lemon Seeds – Growing Guide

Key Attributes

Product Name: Cucumber Lemon Seeds
Type: Heirloom, open-pollinated
Growth Habit: Vining (requires trellis or support)
Mature Height: 3-5 feet (with support)
Days to Maturity: 65-75 days
Hardiness: Heat-tolerant, productive in various climates
Light Requirements: Full sun (6-8 hours daily)
Soil Requirements: Well-drained, fertile soil (pH 6.0-6.8)
Uses: Ideal for fresh eating, salads, pickling, and juicing

Product Details

• Germination Rate: High for reliable sprouting
• Seed Freshness: Newly harvested for optimal viability
• Origin: Sustainably sourced
• Shelf Life: Best planted within one year for maximum germination

Planting Instructions

Seed Preparation

• No pre-soaking required, but soaking seeds for a few hours can speed up germination.

Sowing Guidelines

Indoor Sowing:

• Start seeds indoors 3-4 weeks before the last expected frost.
• Plant seeds ½ inch deep in biodegradable pots.
• Maintain soil temperature at 70-85°F (21-29°C) for best germination.
• Provide at least 12-14 hours of light daily.

Outdoor Sowing:

• Direct sow after the last frost when soil temperature reaches at least 65°F (18°C).
• Plant seeds ½ inch deep, 12 inches apart in rows 3-4 feet apart.
• If using a trellis, space plants 8-12 inches apart to maximize vertical growth.

Germination

• Seeds typically sprout within 7-10 days under optimal conditions.
• Keep soil consistently moist but avoid waterlogging.

Transplanting

• If started indoors, transplant seedlings outdoors when they are 3-4 inches tall and after the danger of frost has passed.
• Harden off seedlings by gradually exposing them to outdoor conditions for 5-7 days before planting.

Spacing & Growing Conditions

• In Rows: 12 inches apart
• Between Rows: 3-4 feet apart
• Support: A trellis is recommended to encourage airflow, prevent disease, and produce straighter fruits.

Care & Maintenance

• Watering: Maintain even moisture, providing 1-2 inches of water per week. Water at the base to prevent fungal issues.
• Fertilization: Apply a balanced fertilizer at planting and side-dress with compost or organic fertilizer every 3-4 weeks.
• Mulching: Use mulch to retain moisture, suppress weeds, and regulate soil temperature.
• Pruning: Remove excessive vines to direct energy toward fruit production.

Harvesting

• Pick cucumbers when they reach 2-3 inches in diameter for the best flavor and texture.
• Regular harvesting promotes continuous production.

Pest & Disease Control

• Common Pests: Cucumber beetles, aphids, spider mites. Use floating row covers and organic insecticides if needed.
• Common Diseases: Powdery mildew, downy mildew. Ensure proper spacing, good airflow, and avoid overhead watering.