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Key Attributes:
Mature Height: 24-36 inches
Light Requirements: Full sun to partial shade
Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.5
Uses: Perfect for culinary applications such as sauces, condiments, and traditional dishes
Pack Options: 100 pcs / 500 pcs / 1000 pcs
Horseradish is a hardy perennial that adds a spicy, zesty kick to a wide range of dishes. Its strong, flavorful roots enhance your culinary creations, making it an indispensable ingredient in many recipes. Whether you're an experienced gardener or a beginner, growing horseradish from seeds offers a rewarding experience that enhances both your garden and your kitchen.
Seed Preparation:
Stratification: For optimal germination, horseradish seeds need a period of cold stratification. Place seeds in a damp paper towel inside a plastic bag and refrigerate for 4-6 weeks.
Sowing:
Timing: Start seeds indoors 6-8 weeks before the last expected frost in your area.
Planting Depth: Sow seeds 1/4 inch deep in seed-starting trays filled with a high-quality seed starting mix.
Spacing: Space seeds approximately 2 inches apart.
Germination:
Conditions: Maintain a temperature of 60-70°F (15-21°C) and keep the soil consistently moist.
Time Frame: Germination typically occurs within 14-21 days.
Transplanting:
Timing: Transplant seedlings outdoors once they reach 3-4 inches tall and after the last frost.
Spacing: Space plants 18-24 inches apart in rows 30 inches apart.
Location: Choose a sunny or partially shaded location with well-drained soil.
Care and Maintenance:
Watering: Water regularly, keeping the soil moist but not waterlogged. Reduce watering as the plants mature.
Mulching: Mulch around the plants to retain moisture and suppress weeds.
Happy Gardening!🌿
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