Cauliflower Sunset Seeds - Grow Vibrant and Nutritious Orange Cauliflower

Key Attributes:

• Product Name: Cauliflower Sunset Seeds
• Quantity: Available in packs of 100, 500, or 1000 seeds per pack
• Mature Height: Typically reaches 12-30 inches in height
• Light Requirements: Full sun, at least 6 hours of direct sunlight per day
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.5
• Uses: Fresh consumption, cooking, steaming, roasting, or adding to salads and dishes for a colorful touch

Product Details:

• Germination Rate: High, ensuring a good percentage of seeds will sprout
• Seed Freshness: New seeds, ensuring optimal germination
• Origin: Sustainably sourced from reputable growers
• Shelf Life: Best planted within 1 year for maximum germination potential

Planting Instructions:

• Seed Preparation:
  No specific preparation required, but soaking seeds in water for 12-24 hours before planting can help speed up germination.

• Sowing:

  • Start seeds indoors 4-6 weeks before the last expected frost.
  • Sow seeds 1/4 inch deep in seed-starting mix.

• Germination:
  Germination typically occurs within 7-14 days under optimal conditions of soil moisture and temperature (65-75°F).

• Transplanting:

  • Transplant seedlings outdoors when they have 2-3 true leaves and the danger of frost has passed.
  • Space plants 18-24 inches apart in rows 24-36 inches apart.

Care and Maintenance:

• Watering:
  Keep the soil consistently moist but not waterlogged. Ensure even watering to prevent stress and encourage healthy growth.

• Mulching:
  Apply mulch around plants to retain soil moisture and control weeds.

• Blanching (if needed):
  For the best quality heads, some gardeners prefer to blanch the curds by tying the outer leaves over the head when it is about 2-3 inches in diameter. This protects the head from direct sunlight and ensures a more tender and attractive cauliflower.

• Harvesting:
  Harvest when the heads are firm, compact, and reach a desirable size (typically 6-8 inches in diameter). Cut the heads from the plant with a sharp knife, leaving a few surrounding leaves to protect the head during storage.

Happy Gardening!