Stayman Winesap Apple Seeds for Planting – Tart, Spicy & Flavorful Heirloom Apples

Grow your own Stayman Winesap Apple Tree, a classic heirloom variety loved for its tart, spicy-sweet flavor and crisp texture. Perfect for fresh eating, baking, and cider-making, this variety is known for its long storage life and disease resistance.

Key Features:

• Bold Flavor: A tart, spicy taste with a hint of wine-like richness.
• Crisp & Juicy: Firm texture, excellent for snacking, pies, and cider.
• Long Storage Life: Improves in flavor and texture over time.
• Cold Hardy: Thrives in temperate climates with proper care.

Specifications:

• Botanical Name: Malus domestica ‘Stayman Winesap’
• Plant Type: Deciduous Fruit Tree
• Mature Height: 12-20 feet (varies by rootstock)
• Light Requirements: Full sun (6+ hours daily)
• Soil Type: Well-draining, loamy soil with pH 6.0-7.0
• Watering Needs: Moderate; keep soil evenly moist

Planting Instructions:

1. Cold Stratification: Refrigerate seeds in a damp paper towel for 6-8 weeks before planting.
2. Sowing: Plant ½ inch deep in well-draining soil.
3. Germination: Maintain soil temperature at 65-75°F (18-24°C); expect sprouts in 3-6 weeks.
4. Transplanting: Move seedlings to larger pots or outdoor locations when they develop 4-6 true leaves.
5. Care: Provide full sun, regular watering, and seasonal pruning for best fruit production.