Sorrel Red Veined Vegetable Seeds, Heirloom Nutritious Ideal for Salads and Culinary Uses

Sorrel Red Veined Seeds - Growing Guide

Key Details:

• Mature Height: 12-18 inches
• Light: Full sun to partial shade
• Soil: Well-drained, fertile soil with a pH of 5.5 to 6.8
• Uses: Edible leaves for salads, soups, sauces, and garnishes
• Pack Sizes: 100, 500, or 1000 seeds

Planting Instructions:

• Sowing:
  • Direct Sowing: Plant after the last frost and when soil reaches 50°F (10°C).
  • Indoor Sowing: Start indoors 4-6 weeks before the last frost in a quality seed-starting mix.
• Depth: Sow seeds 1/4 inch deep, 1 inch apart. Thin seedlings to 6-8 inches apart.

Germination:

• Typically within 7-14 days at 60-70°F (15-21°C). Keep the soil moist but not waterlogged.

Transplanting:

• Transplant seedlings outdoors once they have 2-3 true leaves and after the last frost. Space plants 6-8 inches apart in rows 12-18 inches apart.

Care Tips:

• Watering: Keep the soil moist, especially during dry periods.
• Mulching: Use mulch to retain moisture and reduce weeds.
• Harvesting: Pick leaves when young (4-6 inches) to encourage new growth.

Happy gardening