Heirloom Tomato Seeds – Premium Quality, Non-GMO, Organic Variety for Home Gardens

Our Heirloom Tomato Seeds are the perfect choice for gardeners looking to grow premium quality, non-GMO, and organic tomatoes in their home gardens. These seeds produce a wide range of flavorful, vibrant tomatoes, each with its own unique characteristics. Known for their rich taste, robust growth, and exceptional resilience, these heirloom varieties offer a rewarding gardening experience for both beginners and seasoned gardeners alike.

Key Features:

• Non-GMO & Organic: 100% pure, non-genetically modified seeds
• Wide Variety: Includes classic heirloom types like Brandywine, Cherokee Purple, and more
• Rich Flavor Profiles: Expect bold, sweet, tangy, and savory tastes
• Sustainable Gardening: Perfect for gardeners seeking to grow food the natural way
• High Yield: Produce an abundant harvest for fresh eating, cooking, and preserving

Product Details:

• Quantity: 10 seeds per pack
• Botanical Name: Various heirloom tomato varieties (e.g., Brandywine, Cherokee Purple, Mortgage Lifter)
• Plant Type: Indeterminate heirloom tomato
• Fruit Size: Varies by variety, ranging from small cherry tomatoes to large beefsteak types
• Light Requirements: Full sun
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0–6.8
• Growing Season: Spring to early fall
• Days to Maturity: 70–90 days depending on variety

Planting Instructions:

• Seed Starting: Sow indoors 6–8 weeks before the last frost
• Sowing Depth: Plant seeds ¼ inch deep in moist, well-drained soil
• Germination: Maintain temperatures of 70–80°F for 7–14 days
• Transplanting: After the last frost, move outdoors, spacing plants 24–36 inches apart
• Support: Use stakes, cages, or trellises to support vigorous growth

Care & Maintenance:

• Watering: Water regularly, keeping the soil evenly moist but not waterlogged
• Fertilization: Use organic compost or a balanced fertilizer to promote healthy growth
• Pruning: Prune lower leaves and remove suckers to encourage better airflow and fruit production
• Harvesting: Harvest when fruits are fully ripe, showing their characteristic colors and textures