Cinnamon Basil Seeds, Aromatic Herb Seeds for Garden Planting, Non-GMO Culinary Herbs

Cinnamon Basil Seeds - Aromatic Culinary Herb

Key Attributes:

• Mature Height: 18 to 24 inches
• Light Requirements: Full sun
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.5
• Uses:
  • Culinary: Ideal for teas, soups, salads, and as a garnish.
  • Flavor: Adds an aromatic, flavorful touch to various dishes.

Product Details:

• Germination Rate: High
• Seed Freshness: New seeds for optimal germination
• Origin: Sustainably sourced
• Shelf Life: Best planted within 1 year for best results

Planting Instructions:

Seed Preparation:

No special preparation needed. Seeds can be directly planted.

Sowing:

• Indoors: Start seeds 6-8 weeks before the last frost.
• Soil: Use a seed-starting tray with quality mix.
• Sow: Place seeds on the surface and press lightly. Do not cover.
• Watering: Keep moist, but not waterlogged.

Germination:

• Seeds usually germinate in 7-14 days at 70-75°F (21-24°C).

Transplanting:

• Transplant outdoors after the last frost when seedlings have 2 true leaves.
• Space 12 inches apart in full sun.

Care and Maintenance:

• Watering: Keep soil moist, but avoid overwatering.
• Pinching: Regularly pinch tips to encourage bushy growth and prevent bitterness.

Harvesting:

• Harvest leaves when plants reach 6-8 inches tall. Regular cutting promotes new growth.

Grow Cinnamon Basil for a unique, flavorful addition to your culinary creations!