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These Ethiopian Mustard Seeds produce a versatile plant known for both its culinary and medicinal properties. The leaves are commonly used in cooking, and the seeds are great for flavoring dishes or used as a spice. This variety also makes an excellent cover crop, enriching soil as green manure. The seeds are fresh and sustainably sourced, ensuring high germination rates and healthy growth. This variety is perfect for gardeners looking to enjoy multiple benefits from one plant, from cooking to improving soil quality.
Enjoy growing this nutritious and versatile vegetable! Happy Gardening!
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