Quantity: Available in packs of 100, 500, or 1000 seeds per pack
Mature Height: Up to 120 cm (48 inches)
Light Requirements: Full sun to partial shade
Soil Requirements: Well-drained, fertile soil
Uses: Edible root vegetable, ornamental plant
Product Features:
Germination Rate: High
Seed Freshness: Fresh seeds for optimal germination
Origin: Sustainably sourced
Shelf Life: Best planted within 1 year to ensure maximum germination success
Planting Instructions:
Seed Preparation:
No special treatment is needed for sowing Salsify seeds. Use fresh seeds for the best germination results.
Sowing:
Outdoor Sowing: Directly sow seeds outdoors after the last frost date to ensure successful growth.
Planting Depth: Plant seeds about 1/4 inch deep in well-prepared, fertile soil for the best results.
Germination:
Conditions: Keep the soil moist but not waterlogged during the germination period. Germination typically occurs within 10-14 days under optimal conditions.
Transplanting:
Thinning: Once seedlings are a few inches tall, thin them to 8-12 inches apart to allow room for healthy root development.
Care and Maintenance:
Watering: Water regularly, especially during dry spells, to keep the soil evenly moist. Salsify plants prefer consistent moisture for optimal growth.
Harvesting: After growing, the root of Salsify can be harvested in late fall or early winter. It can be enjoyed as an edible root vegetable, with a flavor resembling oysters.
