Turnip Snowball Vegetable Seeds, Cultivate Crisp and Nutritious Turnips with Expert Tips for Successful Growth

Here's a detailed growing guide for Turnip Snowball Seeds to help ensure a crisp, nutritious, and productive harvest.

Key Attributes

• Product Name: Turnip Snowball Seeds
• Type: Heirloom, open-pollinated
• Available Quantities: 100, 500, or 1000 seeds per pack
• Mature Size: Roots reach 2-3 inches in diameter
• Days to Maturity: 40-55 days
• Hardiness: Cool-season crop, frost-tolerant
• Light Requirements: Full sun to partial shade (at least 4-6 hours daily)
• Soil Requirements: Loose, well-drained, fertile soil rich in organic matter (pH 6.0–7.5)
• Uses: Great for fresh eating, roasting, soups, and salads; greens are also edible

Product Details

• Germination Rate: High for reliable growth
• Seed Freshness: Newly harvested for optimal germination
• Origin: Sustainably sourced
• Shelf Life: Best planted within one year for maximum viability

Planting Instructions

Seed Preparation

• No special preparation required.

Sowing Guidelines

Outdoor Sowing (Preferred Method):

• Direct sow seeds 2-4 weeks before the last frost in early spring or in late summer for a fall harvest.
• Sow seeds ¼ inch deep, spacing them 1 inch apart in rows 12-18 inches apart.
• Thin seedlings to 3-4 inches apart once they reach 2-3 inches tall.

Indoor Sowing:

• Not recommended, as turnips grow best when directly sown outdoors.

Germination

• Typically occurs within 5-10 days under optimal conditions.
• Keep soil consistently moist but avoid waterlogging.

Spacing & Growing Conditions

• Within Rows: Thin to 3-4 inches apart for optimal root development.
• Between Rows: 12-18 inches apart
• Mulching: Apply organic mulch to retain moisture and suppress weeds.
• Shade Protection: In warm climates, provide partial shade to prevent bolting.

Care & Maintenance

• Watering: Keep soil evenly moist, providing 1 inch of water per week.
• Fertilization: Use a balanced organic fertilizer at planting and side-dress with nitrogen-rich fertilizer after thinning.
• Weed Control: Keep beds weed-free to reduce competition for nutrients.
• Pest & Disease Control: Watch for flea beetles, aphids, and root maggots; use row covers or neem oil if needed.

Harvesting

• Turnip Roots: Harvest when they are 2-3 inches in diameter, typically 40-55 days after sowing.
• Turnip Greens: Pick young leaves as needed, allowing the plant to continue producing.
• Store turnip roots in the refrigerator for up to two weeks, or in a cool, dark place for longer storage.