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Seed Stratification (optional): Some rose seeds benefit from a cold stratification period to break dormancy and improve germination rates. To stratify the seeds, place them in a sealable plastic bag or airtight container with a slightly moistened medium such as vermiculite, sand, or peat moss. Store the container in the refrigerator for 4 to 6 weeks.
Soil Preparation: While the seeds are stratifying or if you skip this step, prepare a suitable planting mix. Use a well-draining potting mix designed for seed starting. Alternatively, create your own mix by combining equal parts of peat moss, perlite, and vermiculite.
Sowing the Seeds: Fill small seed trays or pots with the prepared planting mix. Gently press the rose seeds into the soil, planting them about 1/4 inch deep. Space the seeds a few inches apart to allow room for growth.
Watering and Care: After sowing the seeds, water the soil gently to keep it moist. Ensure the soil stays consistently moist but not waterlogged. Cover the trays or pots with a clear plastic lid or plastic wrap to create a greenhouse-like environment that helps retain moisture.
Germination Period: Rose seeds may take several weeks to months to germinate, so patience is important. Place the seed trays or pots in a warm area with indirect light, maintaining a temperature of around 70°F to 75°F for optimal germination.
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