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Product Details:
Planting Instructions:
Seed Preparation:
No special preparation is required for Wong Bok seeds. However, soaking the seeds for a few hours before planting can improve germination rates.
Sowing:
Start seeds indoors 4-6 weeks before the last expected frost date or sow directly outdoors once the risk of frost has passed.
Plant seeds 1/4 inch deep in seed trays or directly into well-prepared garden beds. Keep the soil consistently moist until germination occurs.
Germination:
Germination typically takes 7-14 days, depending on the soil temperature (optimal range: 65-75°F/18-24°C). Ensure that the soil remains moist during this period.
Transplanting:
Once seedlings have 2-3 true leaves, transplant them outdoors. Space plants 12-18 inches apart in rows spaced 18-24 inches apart to allow for healthy growth.
Care and Maintenance:
Enjoy home-grown Wong Bok for flavorful, healthy meals. Happy Gardening!
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