Black Garlic Seeds, Rare Color Vegetable Survival Gear Food Seeds, Robust Flavor Seasoning Culinary Cooking Vegetables For Planting

Key Attributes:

• Quantity: Available in packs of 100, 500, or 1000 seeds
• Mature Height: Varies by variety
• Light Requirements: Full sun to partial shade
• Soil Requirements: Fertile, well-drained soil rich in organic matter
• Uses: Ideal as a unique seasoning, cooking ingredient, or vegetable

Product Details:

• Germination Rate: High for dependable growth
• Seed Freshness: Fresh, for optimal germination
• Origin: Sustainably sourced
• Shelf Life: Best used within 1 year for top germination

Planting Instructions:

1. Sowing: Directly sow seeds in garden beds or containers, planting ¼ inch deep with rows spaced 12-18 inches apart. Keep the soil moist until germination.
2. Germination: Seeds usually sprout in 7-14 days at 70-80°F (21-27°C).
3. Transplanting: Generally not required unless thinning; transplant only sturdy seedlings with true leaves.

Care and Maintenance:

• Watering: Keep soil moist but not waterlogged.
• Mulching: Add mulch to conserve moisture and suppress weeds.
• Support: Provide support for taller varieties if needed.

Harvesting: Harvest bulbs when outer skin is black, and cloves are soft and fragrant. Cure in a warm, dry place for several weeks before use.

Enjoy cultivating this rare and flavorful addition to your kitchen garden!