Shelf Life : Best planted within 1 year for maximum germination
Planting Instructions
Seed Preparation
Pre-soaking (Optional):
Pre-soak seeds in water for 24 hours to speed up germination, although this step is not essential.
Sowing
Direct Sowing:
Sow seeds directly outdoors after the last frost when the soil has warmed.
Prepare the soil by tilling and mixing in compost.
Scatter seeds thinly and cover lightly with 1/4 inch of soil.
Indoor Starting (Optional):
Start seeds indoors 4-6 weeks before the last expected frost.
Use seed trays or small pots filled with a seed starting mix.
Sow seeds on the surface and lightly cover with soil or vermiculite.
Keep the soil moist and maintain a temperature of 70-75°F (21-24°C).
Germination
Time to Germinate: 7-14 days
Conditions: Ensure consistent moisture and warmth for optimal germination.
Transplanting
When to Transplant:
Transplant seedlings outdoors after the danger of frost has passed and when they have at least two true leaves.
Spacing:
Space plants are 10-12 inches apart in rows or clusters for a fuller look.
Care and Maintenance
Watering:
Water regularly to keep the soil moist, especially during dry periods.
Avoid overwatering to prevent root rot.
Mulching:
Apply mulch around the plants to conserve moisture and suppress weeds.
Weeding:
Keep the area around the plants weed-free to reduce competition for nutrients and water.
Pest and Disease Control:
Watch for common pests such as aphids and spider mites.
Use organic pest control methods if necessary.
Ensure good air circulation to prevent fungal diseases.
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