British Basil Seeds for Planting, Premium Organic Seeds for Fresh Culinary Herbs in Your Garden

Growing Information :

Key Attributes:

Product Name                     : Basil, British Herbs Seeds
Quantity                               : Available in packs of 100, 500, or 1000 seeds per pack
Mature Height                      : Typically grows to a height of 18 to 24 inches
Light Requirements              : Full sun
Soil Requirements                : Well-drained, fertile soil with a pH level of 6.0 to 7.0
Uses                                     : Culinary herb used in a variety of dishes such as salads, sauces, and pesto; also used for its aromatic qualities

Product Details:

Germination Rate                    : High, ensuring reliable growth
Seed Freshness                        : New seeds, ensuring optimal germination
Origin                                      : Sustainably sourced
Shelf Life                                  : Best planted within 1 year for maximum germination

Planting Instructions:

Seed Preparation:

No special preparation required. Basil seeds are small and can be handled easily.

Sowing:

Sow seeds indoors 6-8 weeks before the last frost date.
Fill seed-starting trays with a light, well-draining seed-starting mix.
Scatter seeds on the surface and cover lightly with a thin layer of soil (about 1/4 inch).
Keep the soil moist but not waterlogged.

Germination:

Seeds typically germinate within 7-14 days under optimal conditions.
Maintain a temperature of 70-75°F (21-24°C) during the germination period.
Ensure consistent moisture and provide gentle airflow to prevent damping off.

Transplanting:

Transplant seedlings outdoors after the danger of frost has passed and they have developed 2-3 true leaves.
Harden off seedlings by gradually exposing them to outdoor conditions over a week.
Plant seedlings 12-18 inches apart in well-drained soil enriched with organic matter.
Choose a location with full sun.

Care and Maintenance:

Watering: Water regularly to keep the soil evenly moist but not waterlogged. Avoid overhead watering to prevent fungal diseases.
Mulching: Apply a layer of mulch around the base of the plants to retain soil moisture and suppress weeds.
Pruning: Pinch back the tips of the plants regularly to encourage bushier growth and prevent flowering, which can cause the leaves to become bitter.