Chilli Bishops Crown Seeds - Unique and Flavorful Peppers for Your Garden

Growing Information :

Key Attributes:

Product Name            : Chilli Bishops Crown Seeds
Quantity                     : Available in packs of 100, 500, or 1000 seeds per pack
Mature Height           : Typically reaches 24-36 inches in height
Light Requirements   : Full sun, at least 6-8 hours of direct sunlight per day
Soil Requirements     : Well-drained, fertile soil with a pH of 6.0-6.8
Uses                            : Culinary purposes, such as fresh use, drying, pickling, and adding to sauces for their unique flavor and moderate heat

Product Details:

Germination Rate    : High, ensuring a good percentage of seeds will sprout
Seed Freshness        : New seeds, ensuring optimal germination
Origin                       : Sustainably sourced from reputable growers
Shelf Life                  : Best planted within 1 year for maximum germination potential

Planting Instructions:

Seed Preparation: Soak seeds in water for 12-24 hours before planting to enhance germination.
Sowing: Start seeds indoors 8-10 weeks before the last frost date. Sow seeds 1/4 inch deep in seed-starting mix, keeping them warm and moist.
Germination: Germination typically occurs within 10-21 days at temperatures of 75-85°F.
Transplanting: Transplant seedlings outdoors after the danger of frost has passed and the soil has warmed, spacing them 18-24 inches apart in rows 24-36 inches apart. Harden off seedlings by gradually exposing them to outdoor conditions for a week before transplanting.

Care and Maintenance:

Watering: Keep the soil consistently moist but not waterlogged. Water at the base of the plants to avoid wetting the foliage.
Mulching: Mulch around plants to retain moisture, regulate soil temperature, and suppress weeds.
Pruning: Pinch off the first flowers to encourage bushier plant growth and increased fruit production.
Harvesting: Harvest peppers when they reach their full size and color, typically when they are bright red. Use scissors or pruning shears to cut peppers from the plant, leaving a small stem attached to avoid damaging the plant.

Happy gardening!