Product Name : Bonsai Chilli Vegetable Seeds Quantity : Available in packs of 100, 500, or 1000 seeds per pack Mature Height : Typically grows to a height of 6 to 12 inches Light Requirements : Full sun Soil Requirements : Well-drained, fertile soil with a pH level of 6.0 to 7.0 Uses : Ideal for container gardening, adds ornamental value, and can be used in culinary dishes
Product Details:
Germination Rate : High, ensuring reliable growth Seed Freshness : New seeds, ensuring optimal germination Origin : Sustainably sourced Shelf Life : Best planted within 1 year for maximum germination
Planting Instructions:
Seed Preparation:
No special preparation is required for these seeds.
Sowing:
Indoor Sowing: Start seeds indoors 6-8 weeks before the last expected frost date. Plant seeds ¼ inch deep in seed starting mix. Direct Sowing: In warm climates, sow seeds directly in the garden after the last frost date. Plant seeds ¼ inch deep and space them 6-12 inches apart.
Germination:
Seeds typically germinate within 7-14 days under optimal conditions. Keep the soil consistently moist and maintain a temperature of 70-85°F (21-29°C) for optimal germination.
Transplanting:
Indoor Transplants: Transplant seedlings into individual pots or the garden after the danger of frost has passed. Harden off seedlings by gradually exposing them to outdoor conditions over a week. Transplanting Depth: Plant seedlings at the same depth they were growing in their containers. Spacing: Space transplants 6-12 inches apart in containers or garden beds.
Care and Maintenance:
Watering: Keep the soil consistently moist but not waterlogged. Water regularly, especially during dry periods. Mulching: Apply a layer of organic mulch around plants to conserve moisture, suppress weeds, and regulate soil temperature. Weeding: Regularly remove weeds to reduce competition for nutrients and water. Pruning: Pinch back the tips of the plants to encourage bushier growth and more fruit production.