Product Name : Chervil Seeds - Curled - Vegetable Seeds Quantity : Available in packs of 100, 500, or 1000 seeds per pack Mature Height : Typically grows to a height of 12 to 24 inches Light Requirements : Partial shade to full sun Soil Requirements : Well-drained, fertile soil rich in organic matter with a pH level of 6.0 to 7.0 Uses : Culinary herb used fresh in salads, soups, and as a garnish; also used dried for flavoring
Product Details:
Germination Rate : High, ensuring reliable growth Seed Freshness : New seeds, ensuring optimal germination Origin : Sustainably sourced Shelf Life : Best planted within 1 year for maximum germination
Planting Instructions:
Seed Preparation:
No special preparation is required for chervil seeds. They can be sown directly without any pre-treatment.
Sowing:
Sow chervil seeds outdoors in early spring or late summer/fall for a fall harvest. Scatter seeds lightly on the soil surface or plant them 1/4 inch deep. Space seeds 6-8 inches apart in rows spaced 12-18 inches apart.
Germination:
Chervil seeds typically germinate within 10-14 days under optimal conditions. Keep the soil consistently moist during the germination period to ensure good sprouting.
Transplanting:
Chervil is typically grown from seed directly in the garden. Transplanting is not necessary unless starting seeds indoors in biodegradable pots for later transplant.
Care and Maintenance:
Watering: Keep the soil consistently moist, especially during dry periods, but avoid waterlogging. Thinning: Thin seedlings to allow proper spacing once they have grown a few inches tall. Mulching: Apply a layer of organic mulch around the plants to retain moisture and suppress weeds. Harvesting: Harvest chervil leaves as needed once the plants have reached a height of 6-8 inches. Snip leaves from the outer parts of the plant, allowing the center to continue growing.
