Product Name: Egyptian Onion Seeds Quantity: 100 pcs, 500 pcs, or 1000 pcs per packet Culinary Use: Egyptian onions are a versatile ingredient in various dishes. They can be used raw in salads, cooked in stir-fries, or roasted to enhance their sweet flavor. Seeds Freshness: New, ensuring optimal germination Origin: Sustainably sourced Shelf Life: Best planted within 1 year for maximum germination
Benefits:
Perennial Growth: Egyptian onions can produce bulbs and green shoots year after year, providing a continuous harvest. Nutrient-Rich: High in vitamins and minerals, they are a healthy addition to your diet.
Key Features:
Germination Rate: Approximately 90% Mature Height: 12-18 inches (30-45 cm) Light Requirements: Full sun to partial shade Soil Requirements: Well-draining soil, rich in organic matter
Growing Instructions
Preparing Your Seeds: Before planting, soak the seeds in water for 24 hours to enhance germination rates. Prepare the planting area by loosening the soil and mixing in compost or organic fertilizer. How to Sow Seeds: Sow seeds 1 inch apart and ½ inch deep in rows spaced 12 inches apart. Cover lightly with soil and water gently to avoid displacing the seeds. Germination Process: Seeds typically germinate within 7-14 days. Keep the soil consistently moist but not waterlogged during this period. Transplanting Seedlings: When seedlings reach about 4 inches tall, thin them out to 6-8 inches apart. If you wish to transplant, ensure the soil is well-prepared and evenly moist.
Care and Maintenance:
Water regularly, especially during dry spells. Monitor for pests and diseases, and remove any affected plants promptly to maintain a healthy crop.
