Shelf Life : Best planted within 1 year for maximum germination
Planting Instructions:
Seed Preparation: No special preparation required. You can soak the seeds in water for 24 hours before planting to speed up germination, but this step is optional.
Sowing:
Direct Sowing: Sow seeds directly in the garden after the last frost date.
Depth: Plant seeds about 1/4 inch deep.
Spacing: Space seeds 12 inches apart in rows 18 inches apart.
Indoor Sowing: If starting indoors, sow seeds in biodegradable pots about 4-6 weeks before the last expected frost.
Germination:
Time: Seeds typically germinate in 10-14 days.
Conditions: Maintain soil temperature around 60-70°F and keep the soil consistently moist.
Transplanting:
Timing: Transplant seedlings outdoors after the danger of frost has passed.
Spacing: Ensure 12 inches between each plant to allow for growth.
Care and Maintenance:
Watering: Keep the soil evenly moist, especially during dry periods.
Weeding: Keep the area weed-free to reduce competition for nutrients and water.
Harvesting: Begin harvesting leaves once the plant is about 8 inches tall. For seeds, wait until the flower heads turn brown and cut them to dry in a paper bag.
Grandma Einck's Delightful Dill Seeds - Premium Heirloom Variety for Thriving Herb Gardens and Exceptional FlavorSale price$14.00