Orange Sweet Pepper vegetable Seeds, Bright Star Variety High Yield Vibrant Color Ideal for Home Gardens

Growing Information :

Key Attributes:

Product Name              : Orange Sweet Pepper Vegetable Seeds
Quantity                        : Available in packs of 100, 500, or 1000 seeds per pack
Mature Height              : Typically grows to a height of 24 to 36 inches
Light Requirements       : Full sun (at least 6-8 hours of direct sunlight per day)
Soil Requirements         : Well-drained, fertile soil with a pH level of 6.0 to 6.8
Uses                               : Fresh eating, cooking, salads, and stuffing

Product Details:

Germination Rate            : High, ensuring reliable growth
Seed Freshness               : New seeds, ensuring optimal germination
Origin                              : Sustainably sourced
Shelf Life                          : Best planted within 1 year for maximum germination

Planting Instructions:

Seed Preparation:

No special preparation required, but soaking seeds in warm water for 4-6 hours before planting can help speed up germination.

Sowing:

Start seeds indoors 8-10 weeks before the last expected frost date.
Sow seeds 1/4 inch deep in seed-starting trays filled with a quality seed-starting mix.
Keep the soil moist but not waterlogged and maintain a temperature of 75-80°F (24-27°C) for optimal germination.

Germination:

Seeds typically germinate within 7-14 days under optimal conditions.
Ensure consistent moisture and warm temperatures during the germination period.

Transplanting:

Transplant seedlings outdoors after the danger of frost has passed and nighttime temperatures are consistently above 55°F (13°C).
Harden off seedlings by gradually exposing them to outdoor conditions over a week.
Plant seedlings 18-24 inches apart in rows spaced 24-36 inches apart in well-drained, fertile soil enriched with organic matter.

Care and Maintenance:

Watering: Keep the soil consistently moist, especially during flowering and fruit development, but avoid waterlogging.
Mulching: Mulch around the base of the plants to retain soil moisture and suppress weeds.
Support: Provide stakes or cages to support plants and keep them upright as they grow and bear fruit.
Pruning: Remove any yellow or damaged leaves to improve air circulation and reduce the risk of disease.