Principe Borghese Tomato Seeds – Heirloom Italian Drying Tomato for Rich Flavor

Principe Borghese is a classic Italian heirloom tomato, renowned for its rich, intense flavor and exceptional drying qualities. This small, plum-shaped variety is perfect for sun-drying, roasting, and fresh use, delivering a sweet yet tangy taste that enhances any dish. The compact, high-yielding plants produce abundant clusters of firm, meaty tomatoes, making them a favorite among gardeners and chefs alike.

Key Features:

• Heirloom Italian Variety: Traditional sun-drying tomato with authentic Mediterranean flavor
• Small & Meaty: Produces 1–2 ounce, oval-shaped tomatoes with minimal seeds
• High-Yielding: Vigorous plants produce large clusters of fruit throughout the season
• Excellent for Drying & Roasting: Naturally low in moisture for intensely flavored dried tomatoes
• Versatile Use: Perfect for sauces, salads, fresh eating, and preservation

Product Details:

• Quantity: 10 seeds per pack
• Botanical Name: Solanum lycopersicum ‘Principe Borghese’
• Plant Type: Determinate heirloom tomato
• Fruit Size: 1–2 ounces per tomato
• Light Requirements: Full sun
• Soil Requirements: Well-drained, fertile soil with a pH of 6.0–6.8
• Growing Season: Spring to early fall
• Days to Maturity: 70–75 days from transplant

Planting Instructions:

• Seed Starting: Start indoors 6–8 weeks before the last frost
• Sowing Depth: Plant seeds ¼ inch deep in moist, well-drained soil
• Germination: Maintain temperatures of 70–80°F for 7–14 days
• Transplanting: Move outdoors after the last frost, spacing plants 18–24 inches apart
• Support: Although determinate, caging or staking is recommended for easier harvesting

Care & Maintenance:

• Watering: Water regularly, keeping soil moist but not soggy
• Fertilization: Use a balanced fertilizer for steady growth and fruit production
• Pruning: Requires minimal pruning; remove lower leaves for better airflow
• Harvesting: Pick when tomatoes are deep red and firm; ideal for fresh use or drying