Red Cardinal Spinach Seeds – Vibrant, Nutritious Greens for Your Garden

Add a pop of color and nutrition to your garden with Red Cardinal Spinach. This heirloom variety boasts vibrant red-stemmed leaves that are not only stunning in appearance but also packed with essential vitamins and minerals. Known for its sweet flavor and high nutritional value, Red Cardinal Spinach is a perfect addition to salads, smoothies, and cooked dishes. Enjoy fresh greens while enhancing the aesthetic of your garden!

Key Features:

• Vibrant Red-Stemmed Leaves: Adds a stunning color contrast to your garden and meals.
• Nutrient-Packed: Rich in vitamins A, C, iron, and folate, providing a health boost with every bite.
• Sweet Flavor: Known for its mild, sweet taste that makes it a favorite in both raw and cooked dishes.
• Cold-Hardy: Grows well in cooler weather, making it ideal for early spring and fall gardens.
• Fast-Growing: Red Cardinal Spinach matures quickly, allowing for multiple harvests throughout the season.

Product Details:

• Quantity: 500 seeds per pack
• Botanical Name: Spinacia oleracea
• Plant Type: Annual
• Mature Height: 8–10 inches
• Light Requirements: Full sun to partial shade
• Soil Requirements: Well-drained, fertile soil
• Days to Maturity: 30–40 days

Planting Instructions:

• Sowing: Directly sow seeds in fertile soil after the last frost or in late summer for a fall harvest.
• Depth: Plant seeds ½ inch deep and lightly cover with soil.
• Spacing: Space seeds 1–2 inches apart for healthy growth.
• Germination: Keep the soil moist and ensure temperatures between 50–75°F (10–24°C) for successful germination in 7–14 days.

Care & Maintenance:

• Watering: Keep the soil consistently moist, especially during dry periods.
• Fertilizing: Use organic compost or a balanced fertilizer to encourage strong growth.
• Thinning: Thin seedlings to 4–6 inches apart to allow for good airflow and healthy development.
• Harvesting: Harvest outer leaves regularly to promote new growth, or pull up the whole plant when fully mature.