Red Spanish Pineapple Seeds for Planting – Grow Sweet & Tart Tropical Pineapples

Grow Red Spanish Pineapple, a hardy and flavorful tropical fruit known for its sweet yet tart taste and vibrant orange-red skin. This variety is disease-resistant and produces medium to large pineapples with firm, aromatic flesh—perfect for fresh eating, juicing, and desserts.

Key Features:

• Bright orange-red skin with golden-yellow flesh
• Sweet, tart, and aromatic flavor
• Hardy and disease-resistant variety
• Ideal for tropical and subtropical climates
• Perfect for container gardening or outdoor planting

Growing Information:

• Botanical Name: Ananas comosus ‘Red Spanish’
• Plant Type: Perennial Tropical Fruit
• Mature Height: 3-4 feet
• Sunlight: Full sun
• Soil Type: Well-draining, sandy or loamy soil (pH 5.5-6.5)
• Watering Needs: Moderate; avoid overwatering

How to Plant:

1. Soak seeds in warm water for 24 hours before planting.
2. Sow ¼ inch deep in moist, well-draining soil at 75-85°F.
3. Keep in a warm, bright location for germination (2-6 weeks).
4. Transplant seedlings once they reach 3-4 inches tall.
5. Provide regular watering & fertilization for best growth.