Ginger Roots Vegetable Seeds, Grow Your Own Ginger Spice Garden, Fresh Ginger Roots Seeds for Home Cultivation

Ginger Roots Seeds - Product Overview

Key Attributes:

• Mature Height: 2 to 4 feet
• Light Requirements: Partial to full shade
• Soil Requirements: Well-drained, fertile soil with a pH of 5.5 to 6.5
• Uses: Culinary, medicinal, and as a spice

Product Details: Fresh, high-quality ginger rhizomes with a high germination rate, sustainably sourced for optimal growth. Best used within 1 year for best results.

Planting Instructions:

1. Seed Preparation: Use fresh ginger rhizomes with visible eyes. Soak in warm water overnight to stimulate growth.
2. Sowing: Plant rhizomes 1-2 inches deep with eyes facing up, spacing 12 inches apart. Plant when the soil temperature is above 68°F (20°C).
3. Germination: Ginger takes 3-4 weeks to sprout. Keep soil moist but not waterlogged.
4. Transplanting: Ginger prefers direct planting in its final location. If started indoors, transplant after the last frost when plants have several leaves.

Care & Maintenance:

• Water regularly to keep soil evenly moist.
• Apply mulch to retain moisture and suppress weeds.
• Harvest ginger roots after 8-10 months when leaves yellow. Dig carefully and dry the rhizomes before use.

Enjoy homegrown ginger for your culinary and medicinal needs