Squash Queensland Blue Seeds for Lush Gardens | Heirloom Variety for Bountiful Harvests

Key Attributes:

• Product Name: Squash 'Queensland Blue'
• Quantity: Available in packs of 100, 500, or 1000 seeds
• Mature Height: 12-24 inches
• Light Requirements: Full sun
• Soil Requirements: Well-draining, fertile soil rich in organic matter; pH 6.0-6.8
• Uses: Ideal for roasting, soups, and baking due to its sweet, nutty flavor and dense flesh

Product Details:

• Germination Rate: High
• Seed Freshness: New, ensuring optimal germination
• Origin: Sustainably sourced
• Shelf Life: Best planted within 1 year for maximum germination

Planting Instructions:

1. Seed Preparation:

   • Soaking (Optional): Soak seeds in warm water for 24 hours before planting to speed up germination.

2. Sowing:

   • Outdoor Sowing:
     • Timing: Sow seeds directly outdoors after the last frost date when the soil temperature is at least 70°F (21°C).
     • Plant seeds 1 inch deep in hills or mounds spaced 4-6 feet apart.
     • Place 2-3 seeds per hill and thin to the strongest seedling per hill.
   • Indoor Starting (Optional):
     • Start seeds indoors 3-4 weeks before the last frost date.
     • Use biodegradable pots to avoid disturbing roots when transplanting.
     • Maintain a temperature of 70-95°F (21-35°C) for optimal germination.

3. Germination:

   • Seeds typically germinate in 7-14 days.
   • Ensure consistent moisture and warmth during the germination period.

4. Transplanting:

   • Timing: Transplant seedlings outdoors when they have at least two sets of true leaves and the risk of frost has passed.
   • Spacing: Space plants 4-6 feet apart in rows or hills to accommodate their sprawling growth habit.

5. Care and Maintenance:

   • Watering: Water regularly to keep the soil evenly moist, especially during dry periods.
   • Mulching: Apply mulch around plants to conserve moisture, suppress weeds, and regulate soil temperature.
   • Support: Use a trellis or support system if growing vertically to save space and improve air circulation.

6. Harvesting:

   • Harvest when the rind is hard and the skin has turned a deep, uniform blue-grey color.
   • Cut the squash from the vine, leaving a few inches of stem attached to extend shelf life.

Squash 'Queensland Blue' is an excellent choice for gardeners seeking a flavorful, versatile squash with long shelf life. Happy gardening!