Sweet Pepper Thor Vegetable Seeds, High Yield, Disease Resistant, Perfect for Home Gardens

Growing Information :

Key Attributes:

Product Name                    : Sweet Pepper Thor Vegetable Seeds
Quantity                              : Available in packs of 100, 500, or 1000 seeds per pack
Mature Height                     : Typically grows to a height of 2 to 3 feet
Light Requirements              : Full sun
Soil Requirements                 : Well-drained, fertile soil with a pH level of 6.0 to 6.8
Uses                                       : Fresh eating, salads, cooking, grilling, and stuffing

Product Details:

Germination Rate            : High, ensuring reliable growth
Seed Freshness                : New seeds, ensuring optimal germination
Origin                               : Sustainably sourced
Shelf Life                          : Best planted within 1 year for maximum germination

Planting Instructions:

Seed Preparation:

No special preparation required. Optionally, soak seeds in warm water for 4-6 hours before planting to improve germination rates.

Sowing:

Sow seeds indoors 8-10 weeks before the last expected frost date.
Use a seed-starting mix and plant seeds 1/4 inch deep.
Maintain a soil temperature of 70-80°F (21-27°C) for optimal germination.

Germination:

Seeds typically germinate within 7-14 days.
Keep the soil consistently moist but not waterlogged.

Transplanting:

Transplant seedlings outdoors after the danger of frost has passed and nighttime temperatures are consistently above 50°F (10°C).
Harden off seedlings by gradually exposing them to outdoor conditions over a week.
Plant seedlings 18-24 inches apart in rows spaced 24-36 inches apart.
Choose a location with full sun and well-drained soil enriched with organic matter.

Care and Maintenance:

Watering: Water regularly to keep the soil consistently moist, especially during dry periods. Avoid overhead watering to prevent disease.
Mulching: Apply mulch around the base of the plants to retain soil moisture and suppress weeds.
Support: Provide support such as cages or stakes to keep plants upright and prevent them from toppling over under the weight of the peppers.
Harvesting: Harvest peppers when they reach the desired size and color, typically when they are firm and glossy. Use sharp scissors or pruners to cut peppers from the plant to avoid damaging the stems.