Seed Preparation: Optional soaking in warm water for 4–6 hours.
Sowing: Start indoors 8–10 weeks before the last frost; plant seeds 1/4 inch deep in seed-starting mix. Maintain soil temperature at 70–80°F (21–27°C).
Germination: 7–14 days, keep soil moist but not waterlogged.
Transplanting: Move seedlings outdoors when frost risk is gone, spacing plants 18–24 inches apart in full sun.
Care Tips:
Water regularly to maintain soil moisture.
Mulch to retain moisture and reduce weeds.
Harvest when peppers are firm, glossy, and fully colored, using sharp tools to avoid stem damage.
Sweet Pepper Thor Vegetable Seeds, High Yield, Disease Resistant, Perfect for Home GardensSale price$14.00