Shelf Life: Best planted within 1 year for maximum germination
Planting Instructions:
Seed Preparation: Soak seeds in water for 24 hours before sowing to improve germination rates.
Sowing: Start seeds indoors 6-8 weeks before the last expected frost. Sow seeds about 1/4 inch deep in seed trays or pots filled with a seed-starting mix. Keep the soil consistently moist but not waterlogged.
Germination: Maintain a soil temperature of 70-80°F (21-27°C) for optimal germination. Seeds typically germinate in 7-14 days. Provide adequate light or use grow lights to ensure strong seedlings.
Transplanting: Once seedlings have at least two sets of true leaves and outdoor temperatures consistently stay above 50°F (10°C), harden off the seedlings by gradually exposing them to outdoor conditions over a week. Transplant seedlings into the garden or larger pots, spacing them 18-24 inches apart.
Care and Maintenance:
Water plants regularly, keeping the soil evenly moist.
Mulch around the base to retain moisture and control weeds.
Provide support with stakes or cages as the plants grow.
Tomato Green Sausage Seeds for planting, Premium Seeds for Gardening | Buy OnlineSale price$14.00