TOMATO LEWIS' LONG KEEPER Seeds - Premium Quality Seeds for Thriving Gardening

Growing Information:

Key Attributes:

Quantity                   : Available in 100 pcs, 500 pcs, or 1000 pcs
Mature Height         : 5 to 6 feet
Light Requirements: Full sun (at least 6-8 hours of direct sunlight daily)
Soil Requirements   : Well-drained, fertile soil with a pH of 6.0 to 6.8
Uses                          : Ideal for long-term storage, excellent for fresh eating, canning, and cooking

Product Details:

Tomato Lewis' Long Keeper is renowned for its remarkable storage capabilities, making it a perfect choice for gardeners who wish to enjoy homegrown tomatoes well into the winter months. This variety offers a robust flavor and firm texture, suitable for various culinary uses. The plants grow vigorously, producing abundant yields of large, flavorful tomatoes that can be kept fresh for extended periods.

Planting Instructions:
Seed Preparation:

Soaking: Soak seeds in water for 12-24 hours before planting to enhance germination.
Scarification (Optional): Lightly scratch the seed surface with sandpaper to improve water absorption and germination rates.
Sowing:

Timing: Start seeds indoors 6-8 weeks before the last expected frost date or sow directly outdoors after the danger of frost has passed.
Containers: Use seed trays or small pots with a sterile seed-starting mix.
Depth: Sow seeds about ¼ inch deep.
Temperature: Maintain a soil temperature of 70-80°F (21-27°C) for optimal germination.
Germination:

Humidity: Keep the soil consistently moist but not waterlogged.
Light: Provide bright, indirect light or use grow lights.
Time: Seeds typically germinate within 7-14 days.
Transplanting:

Timing: Transplant seedlings outdoors after they have developed 2-3 sets of true leaves and the outdoor temperatures are consistently above 50°F (10°C) at night.
Spacing: Space plants 18-24 inches apart in rows 36-48 inches apart.
Location: Choose a sunny location with well-drained soil.
Care and Maintenance:

Watering: Water regularly, keeping the soil consistently moist. Avoid overhead watering to prevent diseases.
Mulching: Apply mulch around the base of the plants to retain moisture and suppress weeds.
Support: Provide stakes or cages to support the growing plants and keep the fruit off the ground.
Pruning: Remove the lower leaves and suckers to improve air circulation and reduce disease risk.
Harvesting: Pick tomatoes when they are firm and have reached their full color. Allow them to ripen fully at room temperature.