Waltham Butternut Squash Seeds – Premium Gardening Seeds for Your Vegetable Garden

Growing Information:

Key Attributes:

Quantity                          : Available in 100 pcs, 500 pcs, or 1000 pcs
Mature Height                : 12-24 inches (30-60 cm)
Light Requirements        : Full sun
Soil Requirements          : Well-drained, fertile soil with a pH of 6.0 to 7.0
Uses                                 : Ideal for roasting, soups, and purees; perfect for both home gardeners and market growers

Product Details:

Waltham Butternut Squash is renowned for its sweet, nutty flavor and smooth, creamy texture. These organic seeds produce a productive, easy-to-grow squash that thrives in a variety of climates. Each plant yields large, rich orange squash with a tan skin, making it a versatile addition to your garden.

Planting Instructions:

Seed Preparation:

Pre-soaking: Soak seeds in water for 24 hours before planting to enhance germination rates.
Pre-germination (optional): Place seeds between damp paper towels and keep in a warm area for 2-3 days until you see small root tips emerging.
Sowing:

Timing: Direct sow seeds outdoors after the last frost date, when the soil temperature has warmed to at least 70°F (21°C). Alternatively, start seeds indoors 4-6 weeks before the last frost date.
Method: Plant seeds 1 inch deep in well-drained soil, spacing them 3-4 feet apart in rows that are 5-6 feet apart. If starting indoors, use seed trays or pots.
Germination:

Conditions: Keep soil consistently moist but not waterlogged. Germination typically takes 7-14 days.
Temperature: Maintain a soil temperature of 70-85°F (21-29°C) for optimal germination.
Transplanting:

Outdoor: Once seedlings have 2-3 true leaves and the risk of frost has passed, harden them off by gradually exposing them to outdoor conditions for a week before transplanting.
Spacing: Space seedlings 3-4 feet apart to allow room for spreading vines.
Care and Maintenance:

Watering: Water plants regularly, especially during dry periods. Ensure the soil remains moist but not soggy.
Mulching: Apply mulch around plants to help retain soil moisture and reduce weed competition.
Pruning: Remove any dead or yellowing leaves to promote healthy growth and air circulation.
Support: If necessary, provide support for vines to keep fruit off the ground and reduce the risk of rot.