White Pumpkin Vegetable Seeds For Planting, Premium White Pumpkin Vegetables Grow Your Own Unique Harvest
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Culinary Use : Cooking Vegetables
Growing Information :
Key Attributes:
Product Name : White Pumpkin Vegetable Seeds
Quantity : Available in packs of 100, 500, or 1000 seeds per pack
Mature Height : Vining plant; height varies, typically 1-2 feet (30-60 cm) tall with vines spreading up to 10-20 feet (3-6 meters)
Light Requirements : Full sun
Soil Requirements : Well-draining, fertile soil with a pH of 6.0-7.0
Uses : Edible pumpkin for cooking and baking, decorative purposes, carving, and ornamental use
Product Details:
Germinate Rate : High
Seeds Freshness : New, ensuring optimal germination
Origin : Sustainably sourced
Shelf Life : Best planted within 1 year for maximum germination
Planting Instructions:
Seed Preparation:
No special seed preparation is required for white pumpkin seeds. However, you can soak the seeds in lukewarm water for 4-6 hours before planting to soften the seed coat and promote germination.
Sowing:
Directly sow seeds outdoors after the last frost date when the soil temperature is consistently above 60°F (15°C).
Alternatively, start seeds indoors 3-4 weeks before the last frost date for an earlier start.
Plant seeds 1 inch (2.5 cm) deep in the soil.
Space seeds 3-5 feet (90-150 cm) apart in rows, with rows spaced 6-10 feet (1.8-3 meters) apart to allow for vine growth.
Germination:
Keep the soil consistently moist but not waterlogged during the germination period.
Seeds typically germinate within 7-14 days under optimal conditions.
Maintain a soil temperature of around 70-85°F (21-29°C) for best germination results.
Transplanting:
If starting seeds indoors, transplant seedlings outdoors after the last frost date when they have at least two sets of true leaves.
Harden off seedlings by gradually exposing them to outdoor conditions over a period of 7-10 days before transplanting.
Space seedlings 3-5 feet (90-150 cm) apart in rows, with rows spaced 6-10 feet (1.8-3 meters) apart.
Care and Maintenance:
Water pumpkin plants deeply and regularly, ensuring the soil remains consistently moist but not waterlogged. Provide supplemental irrigation during dry periods.
Mulch around plants to retain soil moisture, suppress weeds, and regulate soil temperature.
Provide support for the vining plants by using trellises, stakes, or allowing them to sprawl on the ground.
Monitor for pests such as squash bugs, cucumber beetles, and powdery mildew, and treat as necessary using organic methods.
Harvest white pumpkins when they reach the desired size and color, typically 75-120 days after planting. Use a sharp knife or garden shears to cut the pumpkins from the vine, leaving a short stem attached.
Happy gardening!
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