Yellow Sun Carrot Seeds – Heirloom, Sweet & Nutritious

Yellow Sun Carrots are a vibrant heirloom variety known for their bright golden-yellow roots and sweet, mild flavor. These nutrient-rich carrots are high in beta-carotene and antioxidants, making them both a delicious and healthy choice for home gardens. Their crisp texture and tender sweetness make them perfect for fresh eating, roasting, or adding a pop of color to salads and dishes.

Key Features:

• Golden-Yellow Roots: Unique heirloom variety with a vivid yellow hue.
• Sweet & Mild Flavor: Less earthy than traditional orange carrots, with a smooth, crisp bite.
• Highly Nutritious: Rich in beta-carotene, vitamins, and antioxidants.
• Versatile Use: Great for fresh snacking, roasting, juicing, and cooking.
• Easy to Grow: Thrives in various soil types with excellent germination rates.

Product Details:

• Quantity: 500 seeds per pack
• Botanical Name: Daucus carota subsp. sativus
• Plant Type: Biennial (grown as an annual)
• Mature Size: 6–8 inches long
• Light Requirements: Full sun
• Soil Requirements: Loose, well-drained soil
• Days to Maturity: 65–75 days

Planting Instructions:

• Sowing: Direct sow in early spring or late summer for best results.
• Depth: Plant seeds ¼ inch deep in finely tilled soil.
• Spacing: Thin seedlings to 1–2 inches apart for full root development.
• Germination: Keep soil moist and at 60–75°F (16–24°C) for 10–14 days.

Care & Maintenance:

• Watering: Maintain consistent moisture to prevent cracking or splitting.
• Fertilizing: Use a balanced, low-nitrogen fertilizer for strong root growth.
• Thinning: Ensure proper spacing for well-shaped carrots.
• Harvesting: Pull when roots reach 6–8 inches for peak sweetness and texture.